Schneider’s Basecamp bar is the perfect destination for some après-ski drinks, open from 12:30 pm to 11:00 pm.

Enjoy German snacks, including the delicious House Made Pretzel Beer Cheese dipping sauce or try our new Flammkuchen (German Flat Breads)!

• The Classic – Speck, Roast Onions, Sour Cream and Leek
• Sake Caramelised Onions and Cheese
• Prosciutto, Local rocket and cherry tomatoes with a light mustard dressing